The 'Small Plates' recognise contemporary cultural nuances by acknowledging the pivotal role social media now plays in the restaurant world while, with tongue firmly in cheek, attempting to subvert current gastronomic fashion and also make a point of championing tradition, both culinary and literary.
Instagram Account of the Year
Picked from the restaurant world's social media platform of choice.
Because the world still needs in-depth restaurant writing.
Red-Wine Serving Restaurant
For those who shun current fashion by still championing the red grape.
For toque stars whose bodies aren't canvases.
Trolley of the Year
For those that believe tableside service should always be in fashion.
Searching for a more hands-on style of plating.